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Print Recipe
 Salad "Spring-mix" Recipe
Not just a spring salad, but a little imagination + creativity and we have a new, incredible taste, fresh, healthy mix of radishes from our garden and foreign banana in a plate.
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Slovak
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food, Lunch Second Breakfast, Snacks
Cuisine Slovak
Keyword Easy, For Beginners
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Products needed for our mix.
    Products needed for our mix.
  2. Toast bread/toast. For those who are on a diet even easier - skip this step.
    Toast bread/toast. For those who are on a diet even easier - skip this step.
  3. Radish, banana, coriander cut, add a spoonful of olive (or vegetable odorless) oil. From half a lemon extract the juice. Mix the ingredients to make friends.
    Radish, banana, coriander cut, add a spoonful of olive (or vegetable odorless) oil. From half a lemon extract the juice. Mix the ingredients to make friends.
  4. On a plate, spread the ready-toasted / toasted bread and salad.
    On a plate, spread the ready-toasted / toasted bread and salad.

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