Print Recipe
 Salad "Oasis" Recipe
For those who love sweet red onions, this recipe is for you! I tried it in a restaurant in Dubai and was pleasantly surprised by the unexpected combination of ingredients!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Arab Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Arab Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Cut ham and tomatoes into 1x1 cm cubes . Cut the onion into 8 pieces and again in half or into 3 pieces each slice. Green asparagus (pre-boiled and cooled) - about 2 cm in length. Mix yogurt, mayonnaise and lemon juice. Stir and season the salad with the mixture. Add salt and pepper to taste. Refrigerate for 15 minutes.
    Cut ham and tomatoes into 1x1 cm cubes . Cut the onion into 8 pieces and again in half or into 3 pieces each slice. Green asparagus (pre-boiled and cooled) - about 2 cm in length. Mix yogurt, mayonnaise and lemon juice. Stir and season the salad with the mixture. Add salt and pepper to taste. Refrigerate for 15 minutes.
0 0 votes
Article Rating
       

Related posts:

Salad with Ham and Apple Recipe Salad with Noodles and Ham Recipe Warm Salad with Chicken liver and Asparagus Recipe Light Salad with Mushrooms and Crab Sticks Recipe Green Salad with Parmesan Dressing Recipe Vegetable Salad with Spicy Dressing Recipe Salad with Herring Recipe Layered Salad with Ham and Apple Recipe Salad with Cucumber and Ham Recipe Salad with Pears and Ham Recipe Meat Salad on Cucumber Recipe Salad with Ham and Pickles Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments