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Salad "Spring" Recipe
A very tasty combination of products. Be sure to prepare a salad for the festive table. The guests will be delighted! By itself, the salad is very easily absorbed by the body.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Chop the cabbage.
    Chop the cabbage.
  2. Boil the eggs and chop them.
    Boil the eggs and chop them.
  3. Chop the sweet pepper.
    Chop the sweet pepper.
  4. Cut Borodino bread into small cubes. In a bowl, mix all the ingredients: cherry tomatoes, olives, eggs, bell pepper, bread, cabbage. Put the salad on a plate from this amount, I got 4 large portions. Season each serving with a quarter of lime, olive oil, and sprinkle sesame seeds on top. If desired, grate the hard cheese on a fine grater.
    Cut Borodino bread into small cubes.
In a bowl, mix all the ingredients: cherry tomatoes, olives, eggs, bell pepper, bread, cabbage.
Put the salad on a plate from this amount, I got 4 large portions.
Season each serving with a quarter of lime, olive oil, and sprinkle sesame seeds on top.
If desired, grate the hard cheese on a fine grater.
  5. Ready!
    Ready!
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