•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Salad with Beetroot, Meat and Cheese Recipe
A hearty, bright salad with beetroot, cheese and boiled meat with a dressing of sour cream and mustard with grains!
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Boil the meat and cut it into small cubes.
    Boil the meat and cut it into small cubes.
  2. Also slice the cheese.
    Also slice the cheese.
  3. Add the green peas (pre-drain the liquid from the jar).
    Add the green peas (pre-drain the liquid from the jar).
  4. Chop the green onion and parsley.
    Chop the green onion and parsley.
  5. Peel the pre-boiled beets and cut them into small cubes. Combine all the ingredients of the salad in a convenient mixing bowl, season with black pepper and salt to taste.
    Peel the pre-boiled beets and cut them into small cubes.
Combine all the ingredients of the salad in a convenient mixing bowl, season with black pepper and salt to taste.
  6. For the dressing, mix sour cream and mustard with the grains. Season the salad, mix gently and serve.
    For the dressing, mix sour cream and mustard with the grains. Season the salad, mix gently and serve.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of