Pepper remove seeds and cut into strips.
Pour oil into the pan and heat. Throw onions in the oil, fry 3 - 4 minutes until Golden brown. Add garlic and pepper, stir and remove from heat. Shift the vegetables on a paper towel and let drain the excess oil. Remove the leaves from the twigs of cilantro and mix them with fried onions.
Cook hard-boiled 6 eggs, peel them. Throw in the same oil, which fried vegetables. Fry for 3 to 4 minutes. Put on a paper towel.
Cut the eggs into quarters and put on a dish.
Top put onions.
Spread the sliced tomatoes and drizzle with soy sauce.