Print Recipe
 Salad with Olives Recipe
Light diet salad. It is very tasty and quickly prepared. The taste is unique, as is the combination of ingredients.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel the apple and grate it on a coarse grater, do the same with cucumbers and onions.
    Peel the apple and grate it on a coarse grater, do the same with cucumbers and onions.
  2. Cut the bell pepper into small cubes and add to the salad.
    Cut the bell pepper into small cubes and add to the salad.
  3. Add salt and pepper to taste, add butter and sugar. Finely chop the dill and mix everything together.
    Add salt and pepper to taste, add butter and sugar. Finely chop the dill and mix everything together.
  4. Serve in a salad bowl or in portions on a lettuce leaf.
    Serve in a salad bowl or in portions on a lettuce leaf.
0 0 votes
Article Rating
       

Related posts:

Moroccan Potato Salad with Black Olives and Green Olives Recipe Salad with Olives Recipe Salad from Cucumber and Olives Recipe Salad with Olives Recipe Salad of Chickpeas, Peppers and Olives Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Beans and Olives Recipe Salad of Chickpeas, Peppers and Olives Recipe Salad with Beans, Olives and Capers Recipe Salad with Pickled Pepper, Arugula and Olives Recipe Vinaigrette Salad with Olives and Cumin Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments