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 Salad with Pork Recipe
A light and quick salad, in summer, in my opinion, is just right. Excellent combination of products.
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Canadian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Birthday Food Dishes, Christmas Food Dishes, Dinner Dishes, Easter Food Dishes, Holiday Food Ideas, New Year Food Dishes
Cuisine Canadian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. So, cut the meat into thin strips, fry with salt and spices.
    So, cut the meat into thin strips, fry with salt and spices.
  2. Cut the eggs not finely, but in medium cubes.
    Cut the eggs not finely, but in medium cubes.
  3. Tomatoes and cucumbers are also cut, not very finely.
    Tomatoes and cucumbers are also cut, not very finely.
  4. Break the lettuce leaves.
    Break the lettuce leaves.
  5. Season meat, egg, cucumbers, tomatoes and lettuce with mayonnaise, salt to taste. Before serving, add the crackers to the salad and mix everything again. This salad can be seasoned with olive oil, as for me, the taste is not worse.
    Season meat, egg, cucumbers, tomatoes and lettuce with mayonnaise, salt to taste. Before serving, add the crackers to the salad and mix everything again. This salad can be seasoned with olive oil, as for me, the taste is not worse.
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