Prep Time | 10 minutes |
Cook Time | 45 minutes |
Servings |
Ingredients
- 200 gram Potatoes
- 150 gram Broccoli
- 50 gram Onion
- 1 piece Chicken eggs
- 1 tablespoon Flour wheat / Flour
- 4 tablespoons Cream cheese (2 tablespoons for dough + 2 tablespoons for cream)
- 2 tablespoons Mayo
- 200 gram Mushroom (pickled (honey agaric))
- 1 piece Carrot boiled
- 2 cloves Garlic
- Seasoning (salt, allspice, nutmeg)
Ingredients
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Instructions