Cook Time | 40 minutes |
Servings |
Ingredients
- 60 gram Lentils
- 1 piece Broccoli
- 1 piece Carrot
- 1 piece Onion
- 1 tablespoon Soy sauce
- 500 milliliters Water
- 1 tablespoon Vegetable oil
- 1 piece Bulgarian pepper
- 1 teaspoon Adjika
- bacon for serve
- Sour cream to taste
- Salt to taste
Ingredients
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Instructions