Print Recipe
Spicy Summer Salad Recipe
Salad with a bright taste, unusual and very pleasant. Very easy to prepare.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. A necessary ingredient. My beans are pickled. However, a simple boiled and stewed dish with any of your greens is perfect for a salad.
    A necessary ingredient. My beans are pickled. However, a simple boiled and stewed dish with any of your greens is perfect for a salad.
  2. Cut the vegetables the way you like - you can use straws, you can use cubes, you can break the salad with your hands (I just like it sliced).
    Cut the vegetables the way you like - you can use straws, you can use cubes, you can break the salad with your hands (I just like it sliced).
  3. For the salad, I decided to cut it into strips, but you can also grate it.
    For the salad, I decided to cut it into strips, but you can also grate it.
  4. Then the eggs.
    Then the eggs.
  5. When all the ingredients are ready and safely sent to the salad bowl, prepare a simple sauce - today I wanted this option: homemade yogurt with adjika for color and flavor.
    When all the ingredients are ready and safely sent to the salad bowl, prepare a simple sauce - today I wanted this option: homemade yogurt with adjika for color and flavor.
  6. So the sauce turns out to be slightly pink, beautiful.
    So the sauce turns out to be slightly pink, beautiful.
  7. Ready!
    Ready!
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments