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Spring Sauce Recipe
The sauce has an amazing freshness. The best combination, in my opinion, is with new potatoes.
Cook Time 10 minutes
Servings
Ingredients
Cook Time 10 minutes
Servings
Ingredients
Instructions
  1. Wash and dry the cucumbers.
    Wash and dry the cucumbers.
  2. Wash and dry the mint.
    Wash and dry the mint.
  3. Grate the cucumber on a fine grater, add until the sauce is thick.
    Grate the cucumber on a fine grater, add until the sauce is thick.
  4. Finely chop the mint.
    Finely chop the mint.
  5. Mix the prepared mint and cucumber with sour cream, add salt, add 3-4 cloves of garlic squeezed through a garlic press for sharpness. If desired, you can add olive oil.
    Mix the prepared mint and cucumber with sour cream, add salt, add 3-4 cloves of garlic squeezed through a garlic press for sharpness. If desired, you can add olive oil.
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