Print Recipe
 Squid Stuffed with Pineapple Recipe
I love seafood. They have countless ways of cooking, I will share one of my favorites. You will love this salad.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Cook Time 60 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Russian Cuisine
Cook Time 60 minutes
Servings
Ingredients
Instructions
  1. Boil the prepared squid in boiling water for 3-5 minutes.
    Boil the prepared squid in boiling water for 3-5 minutes.
  2. At this time, cut potatoes, pineapple, onion, ground black pepper into small cubes, season with mayonnaise and squeeze lemon juice to taste, mix everything. Let the squid cool and stuff with the prepared salad.
    At this time, cut potatoes, pineapple, onion, ground black pepper into small cubes, season with mayonnaise and squeeze lemon juice to taste, mix everything. Let the squid cool and stuff with the prepared salad.
  3. When serving, garnish the squid with mayonnaise and lemon juice and sprinkle with herbs.
    When serving, garnish the squid with mayonnaise and lemon juice and sprinkle with herbs.
  4. If there was a salad, serve it as a separate dish in a salad bowl!
    If there was a salad, serve it as a separate dish in a salad bowl!
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