Cook Time | 15 minutes |
Servings |
Ingredients
- 250 ml Tangerine juice
- 1 piece Tangerine
- 100 ml Lemon juice
- 3 slices Lemon or lime
- 3 tablespoons Sugar
- 1 tablespoon Honey
- 1 piece Cinnamon stick, to taste
- 250 ml Water
- 700 ml Mineral water
Ingredients
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Instructions