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Print Recipe
Apple Pie with Custard Tangerine Creme Recipe
On the festive table, you want to put a sweet dessert. I suggest baking a delicious Charlotte with cream, which can be prepared with the addition of ripe tangerines. As you know, these citrus fruits are a symbol of the new year. It turns out just a stunning Charlotte with the most delicate cream, which has a slight sourness. And you can decorate this dessert with grated milk and white chocolate.
Cook Time 60 minutes
Servings
Ingredients
Dough:
Cream:
Cook Time 60 minutes
Servings
Ingredients
Dough:
Cream:
Instructions
  1. In the bowl of a food processor, break the eggs, insert the whisk. Whip.
    In the bowl of a food processor, break the eggs, insert the whisk. Whip.
  2. Enter the sugar, beat until fluffy.
    Enter the sugar, beat until fluffy.
  3. Add the baking powder and sifted flour. Mix until smooth.
    Add the baking powder and sifted flour. Mix until smooth.
  4. Add the peeled and chopped Apple pulp to the dough. Stir.
    Add the peeled and chopped Apple pulp to the dough. Stir.
  5. Pour the dough into a round shape and place in a preheated 180 degree oven. The Charlotte is prepared for 25-30 minutes . Cool.
    Pour the dough into a round shape and place in a preheated 180 degree oven. The Charlotte is prepared for 25-30 minutes . Cool.
  6. Insert a chopper knife into the bowl of the food processor . Break the raw egg, pour in the sugar, add the peeled tangerine slices and lemon juice.
    Insert a chopper knife into the bowl of the food processor . Break the raw egg, pour in the sugar, add the peeled tangerine slices and lemon juice.
  7. Grind the ingredients for the cream until smooth.
    Grind the ingredients for the cream until smooth.
  8. Boil the mass, it will become uniform in color. Then dissolve the butter in a warm liquid.
    Boil the mass, it will become uniform in color. Then dissolve the butter in a warm liquid.
  9. Add the flour and stir with a whisk. Boil until thick.
    Add the flour and stir with a whisk. Boil until thick.
  10. Charlotte smear with custard tangerine cream. Garnish with grated milk and white chocolate.
    Charlotte smear with custard tangerine cream. Garnish with grated milk and white chocolate.
  11. It turns out a very delicious Charlotte with a pleasant tangerine aroma and taste. There are tender Apple slices in the pie. This delicacy will take its rightful place on the new year 's table.
    It turns out a very delicious Charlotte with a pleasant tangerine aroma and taste. There are tender Apple slices in the pie. This delicacy will take its rightful place on the new year 's table.
  12. Bon appetit.
    Bon appetit.

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