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Tortillas with Vegetables Recipe
Crispy tortillas fried on the grill-barbecue with vegetables and cheese. If you are in nature, be sure to prepare yourself this dish.
Cook Time 45 minutes
Servings
Ingredients
Basic:
Filling № 1:
Filling № 2:
Cook Time 45 minutes
Servings
Ingredients
Basic:
Filling № 1:
Filling № 2:
Instructions
  1. Prepare the filling № 1: finely chop the Mushrooms, add the onion, fry with 2 tablespoons of oil until slightly Golden in color. Salt and pepper.
    Prepare the filling № 1: finely chop the Mushrooms, add the onion, fry with 2 tablespoons of oil until slightly Golden in color. Salt and pepper.
  2. Pepper bake, to black markings. Then put in a bag and leave for a couple of minutes to make it easier to remove the skin.
    Pepper bake, to black markings. Then put in a bag and leave for a couple of minutes to make it easier to remove the skin.
  3. In the fried mushrooms add the diced roasted red pepper.
    In the fried mushrooms add the diced roasted red pepper.
  4. Then cheese cut into cubes. Stir.
    Then cheese cut into cubes. Stir.
  5. For filling № 2: beans throw in a colander and rinse under running water. Grind with a blender until mashed.
    For filling № 2: beans throw in a colander and rinse under running water. Grind with a blender until mashed.
  6. Add the greens and garlic grated on a fine grater to the bean puree, salt and pepper to taste. Stir.
    Add the greens and garlic grated on a fine grater to the bean puree, salt and pepper to taste. Stir.
  7. On the grill-barbecue, put the tortilla, sprinkle 2 tbsp of bean filling.
    On the grill-barbecue, put the tortilla, sprinkle 2 tbsp of bean filling.
  8. On top of the beans to spread evenly the Filling No. 2. Top cover with a second flat cake. Fry on smoldering coals for 5 minutes on both sides, often turning over. Serve hot!
    On top of the beans to spread evenly the Filling No. 2. Top cover with a second flat cake. Fry on smoldering coals for 5 minutes on both sides, often turning over. Serve hot!
  9. Bon appetit!
    Bon appetit!

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