Cook Time | 40 minutes |
Servings |
Ingredients
- 500 gram Potato
- 2-3 pieces Bulgarian pepper
- 3 pieces Tomato
- 4 cloves Garlic
- 4 tablespoons Olive oils
- 0.5 teaspoons Paprika sweet
- Salt (to taste)
- 1 teaspoon Oregano
- 100-200 gram Bryndza Cheese
- 2-3 pieces Green Onion
- 3-5 pieces Thyme
Ingredients
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Instructions