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Print Recipe
Vegetable Salad Recipe
A delicious, hearty and easy-to-prepare salad with absolutely affordable ingredients. Very tasty salad.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Grate the potatoes and eggs on a coarse grater. Cucumbers cut into circles, tomatoes into slices, chop the greens.
    Grate the potatoes and eggs on a coarse grater. Cucumbers cut into circles, tomatoes into slices, chop the greens.
  2. Put a cooking ring and spread the ingredients in layers, smearing with mayonnaise and sprinkling with salt and pepper in this order: potatoes, eggs, herbs, cucumbers, tomatoes. Put it in the refrigerator for 1 hour.
    Put a cooking ring and spread the ingredients in layers, smearing with mayonnaise and sprinkling with salt and pepper in this order: potatoes, eggs, herbs, cucumbers, tomatoes. Put it in the refrigerator for 1 hour.

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