Print Recipe
Vegetable Salad Recipe
Delicious, vegetable, bright salad. Light and juicy.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Cut onion, tomatoes, olives and pepper into slices.
    Cut onion, tomatoes, olives and pepper into slices.
  2. Cut the celery into cubes. Prepare the dressing: mix the oil, soy sauce and sweet (not spicy) mustard.
    Cut the celery into cubes.
Prepare the dressing: mix the oil, soy sauce and sweet (not spicy) mustard.
  3. We collect the salad: we put the lettuce leaves on a plate. Next - pepper, onion, olives and celery. Put the tomatoes on top. Pour our dressing and garnish with sesame seeds.
    We collect the salad: we put the lettuce leaves on a plate.
Next - pepper, onion, olives and celery.
Put the tomatoes on top.
Pour our dressing and garnish with sesame seeds.
0 0 votes
Article Rating
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments