Cook Time | 30 minutes |
Servings |
Ingredients
- 200 gram Crab sticks
- 200 gram Rice boiled
- 2 pieces Egg boiled
- 100 gram Bulgarian pepper
- 100 gram Cucumber
- 3 tablespoons Corn (canned)
- Green Onion
- 3 tablespoons Mayonnaise
- Salt
- Parsley to taste
Ingredients
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Instructions