Print Recipe
 Meatballs in Smoked Bacon with Filling Recipe
Meatballs wrapped in bacon, when baked in the oven, become ruddy, crispy and saturated with a smoked aroma. There is a surprise inside the meatballs - juicy mushroom filling.
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Germany Cuisine
Keyword Easy, For Beginners
Cook Time 65 minutes
Servings
Ingredients
Meatballs:
Filling:
Additionally:
Course Children's Food Ideas, Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Germany Cuisine
Keyword Easy, For Beginners
Cook Time 65 minutes
Servings
Ingredients
Meatballs:
Filling:
Additionally:
Instructions
  1. Chop the onion in a blender. Boil rice until cooked.
    Chop the onion in a blender. Boil rice until cooked.
  2. Add rice, onion, seasoning, paprika, salt and black pepper to the minced meat. Mix.
    Add rice, onion, seasoning, paprika, salt and black pepper to the minced meat. Mix.
  3. For the filling, chop the mushrooms and onions at random. Fry the onions in vegetable oil for three minutes, add the mushrooms, salt and continue frying for another seven minutes over medium heat. The filling is ready.
    For the filling, chop the mushrooms and onions at random. Fry the onions in vegetable oil for three minutes, add the mushrooms, salt and continue frying for another seven minutes over medium heat. The filling is ready.
  4. Form the stuffed meatballs: divide the prepared meatball mince into portions. Turn each portion of minced meat into a flat cake, on which to put minced meat, connect the edges. It is convenient to do this with cling film. It turned out ten blanks.
    Form the stuffed meatballs: divide the prepared meatball mince into portions. Turn each portion of minced meat into a flat cake, on which to put minced meat, connect the edges. It is convenient to do this with cling film. It turned out ten blanks.
  5. Preheat the oven to 180 degrees. Grease a baking sheet with vegetable oil. Transfer the meatballs to a baking sheet, wrap the bacon on top crosswise. Bake at 180 degrees for 20 minutes, control the baking process in your oven.
    Preheat the oven to 180 degrees. Grease a baking sheet with vegetable oil. Transfer the meatballs to a baking sheet, wrap the bacon on top crosswise. Bake at 180 degrees for 20 minutes, control the baking process in your oven.
  6. Serve hot.
    Serve hot.
  7. Bon Appetit!!!
    Bon Appetit!!!
0 0 votes
Article Rating
       

Related posts:

Meatballs with Mushroom Filling Recipe Potatoes with Bacon in Sour Cream Filling Recipe Mashed Peas with Smoked Bacon and Vegetables Recipe Pizza with Smoked Bacon Recipe Pasta with Bacon and Onion in Creamy Filling Recipe Mushrooms with Walnut and Cheese Filling Wrapped in Bacon Recipe Tender Meatballs Recipe Meatballs in Beet Stew Recipe Meatballs with Bulgur, Cheese and Vegetables Recipe Eggplant Meatballs with Cheese Recipe Meatballs in Cream Recipe Noodles and Bacon in Cream Filling Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments