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Hot Chocolate - Cocoa Drink with Hercules Recipe
My child does not like hercules, and how to feed him this healthy porridge was a big dilemma for me. And now there was a way out - hot chocolate on a Herculean basis. You will get a real thick hot chocolate, which does not feel like Hercules.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Grind 2 tablespoons of hercules TM "Mistral" into flour with a blender.
    Grind 2 tablespoons of hercules TM "Mistral" into flour with a blender.
  2. Fill them with hot water so that they are covered, and close the lid so that they are infused for 5 minutes.
    Fill them with hot water so that they are covered, and close the lid so that they are infused for 5 minutes.
  3. Then add cocoa, cinnamon and vanilla. Knead into a homogeneous mass.
    Then add cocoa, cinnamon and vanilla. Knead into a homogeneous mass.
  4. Add our herculean mass to the boiling cream (you can replace it with milk), mix thoroughly and cook, adding honey, for 6-8 minutes. Beat the finished drink with a blender to obtain a more homogeneous consistency.
    Add our herculean mass to the boiling cream (you can replace it with milk), mix thoroughly and cook, adding honey, for 6-8 minutes. Beat the finished drink with a blender to obtain a more homogeneous consistency.
  5. Depending on the density of hot chocolate, serve it in a glass with a straw or in a cup and eat with a spoon.
    Depending on the density of hot chocolate, serve it in a glass with a straw or in a cup and eat with a spoon.
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