Print Recipe
 Autumn Vegetable Soup with Buckwheat Omelet Recipe
Autumn is the time to harvest vegetables! Currently, I'm trying to cook more dishes using them. And this soup is one of such dishes! It goes especially well with buckwheat pancakes.
Course Children's Food Ideas, Diet Food Dishes, Lunch Second Breakfast Dishes, Pregnant and Nursing Food Dishes, Special Food Dishes
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 45 minutes
Servings
Ingredients
Course Children's Food Ideas, Diet Food Dishes, Lunch Second Breakfast Dishes, Pregnant and Nursing Food Dishes, Special Food Dishes
Cuisine Russian Cuisine
Prep Time 5 minutes
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. First, prepare the beef broth. Add onions and carrots, at the end of cooking, the broth should be salted to taste.
    First, prepare the beef broth. Add onions and carrots, at the end of cooking, the broth should be salted to taste.
  2. Boil the buckwheat until tender, adding salt. Grind the finished buckwheat in a blender, adding milk.
    Boil the buckwheat until tender, adding salt. Grind the finished buckwheat in a blender, adding milk.
  3. Add the eggs and whisk to make an omelet mass.
    Add the eggs and whisk to make an omelet mass.
  4. Fry the omelets. And cut them into strips.
    Fry the omelets. And cut them into strips.
  5. Also cut carrots and leeks into strips.
    Also cut carrots and leeks into strips.
  6. Lightly fry the leeks and carrots in a small amount of oil. Then add the sliced zucchini and cook for another 1 minute. Add a little salt and pepper. Add the chopped buckwheat omelet here and warm it up.
    Lightly fry the leeks and carrots in a small amount of oil. Then add the sliced zucchini and cook for another 1 minute. Add a little salt and pepper. Add the chopped buckwheat omelet here and warm it up.
  7. Put the vegetables with buckwheat omelet in a plate and pour hot meat broth. Bon appetit and have a delicious autumn lunch!!!
    Put the vegetables with buckwheat omelet in a plate and pour hot meat broth. Bon appetit and have a delicious autumn lunch!!!
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