Cook Time | 15 minutes |
Servings |
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Ingredients
- 300 gram Cabbage
- 150 gram Carrot
- 100 gram Marinade cucumber
- 100 gram Green peas (canned)
- 15 gram Soy sauce
- 100 gram sour cre
- 5 gram Vinegar
- 5 gram Mustard
Ingredients
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Instructions