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Print Recipe
Cucumber and Cabbage Salad Recipe
Delicious and light salad. Suitable for fasting and for those who adhere to a diet.
Cook Time 5 minutes
Servings
Ingredients
Cook Time 5 minutes
Servings
Ingredients
Instructions
  1. Chop the cabbage.
    Chop the cabbage.
  2. Grate the cucumber on a grater for Korean carrots.
    Grate the cucumber on a grater for Korean carrots.
  3. For dressing, combine soy sauce, oil and pepper.
    For dressing, combine soy sauce, oil and pepper.
  4. Mix the vegetables and season with the sauce.
    Mix the vegetables and season with the sauce.
  5. If desired, sprinkle with herbs and serve.
    If desired, sprinkle with herbs and serve.

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