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Print Recipe
Candy "Halva in Chocolate" Recipe
Halva lovers! Wonderful sweets with the taste of halva and chocolate, made very quickly and also quickly eaten! I barely had time to shoot part of it))) Try it?
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Prepare the products. Lightly fry the seeds in a dry pan and cool.
    Prepare the products.
Lightly fry the seeds in a dry pan and cool.
  2. Punch the seeds with powdered milk. Gradually, adding honey, make a sticky mass. I needed a little more honey.
    Punch the seeds with powdered milk.
Gradually, adding honey, make a sticky mass.
I needed a little more honey.
  3. Tamp the mass into molds for freezing - I got 12 candies. Put it in the freezer for a couple of hours.
    Tamp the mass into molds for freezing - I got 12 candies.
Put it in the freezer for a couple of hours.
  4. If desired, melt the chocolate and dip the candies. Remove to the freezer before serving.
    If desired, melt the chocolate and dip the candies.
Remove to the freezer before serving.
  5. Bon appetit.
    Bon appetit.

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