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Cheeseburger with Beef Recipe
Another quick dinner option in our family! To garnish, you can prepare country potatoes or fries. Cheeseburgers are very tasty, juicy and satisfying!
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the rolls in half and fry in a dry pan.
    Cut the rolls in half and fry in a dry pan.
  2. Brush the bottom of the bun with mayonnaise.
    Brush the bottom of the bun with mayonnaise.
  3. Put the salad greens.
    Put the salad greens.
  4. Fry the veal cutlets in a pan according to the instructions.
    Fry the veal cutlets in a pan according to the instructions.
  5. Put hot, juicy cutlets on the greens.
    Put hot, juicy cutlets on the greens.
  6. Put the cheese on the hot cutlet. It will start to melt, mmm, how delicious it will be)))
    Put the cheese on the hot cutlet. It will start to melt, mmm, how delicious it will be)))
  7. Cut into slices of tomato and put on the cheese.
    Cut into slices of tomato and put on the cheese.
  8. Cut the pickle into rings and place it on the tomato. Scald the onion cut into rings and put it on the cucumber.
    Cut the pickle into rings and place it on the tomato. Scald the onion cut into rings and put it on the cucumber.
  9. Squeeze out the ketchup on the onion. Close the top part of the bun. And... now for the table!! Enjoy a fast-cooked delicious, urgent cheeseburger!
    Squeeze out the ketchup on the onion. Close the top part of the bun. And... now for the table!! Enjoy a fast-cooked delicious, urgent cheeseburger!

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