The dish is very quick and easy to prepare and, despite this, it turns out surprisingly tasty! Simple nondescript chicken is transformed beyond recognition under this garlic-ginger sauce, and even with curry! The flavors are amazing! In combination with buckwheat - just delicious! I can not believe that such a gorgeous dish can be lunch or dinner in just 20 minutes!
Cook Time | 20 minutes |
Servings |
Ingredients
For chicken:
- 4 pieces Chicken fillet
- Vegetable oil
For the sauce:
- 3 tablespoons Mayonnaise
- 100 ml Tomato sauce
- 1/2 teaspoon Curry
- 1 teaspoon Ginger (ground)
- 1/2 teaspoon Salt
- 1 clove garlic
- 1 tablespoon Flour
Ingredients
For chicken:
For the sauce:
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Instructions
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