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Print Recipe
Chicken Salad Recipe
Very juicy salad turns out. Light, with a pleasant taste. Suitable for those who for various reasons can not cook for the holiday complex multi-layered salads.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Dice the red bell pepper.
    Dice the red bell pepper.
  2. Cut an Apple into cubes, sprinkle it with lemon juice.
    Cut an Apple into cubes, sprinkle it with lemon juice.
  3. Chop the smoked chicken finely. You can take any smoked meat .
    Chop the smoked chicken finely.
You can take any smoked meat .
  4. Cut the cheese into small cubes.
    Cut the cheese into small cubes.
  5. Onions finely chop and be sure to scald with boiling water. Otherwise, the taste of the salad will be interrupted by onions.
    
Onions finely chop and be sure to scald with boiling water. Otherwise, the taste of the salad will be interrupted by onions.
  6. Cut the pear into cubes. I peeled it from the skin, because the skin was rough.
    Cut the pear into cubes. I peeled it from the skin, because the skin was rough.
  7. Dice the ham.
    Dice the ham.
  8. Add chopped dill to all ingredients. Season the salad with mayonnaise.
    Add chopped dill to all ingredients. Season the salad with mayonnaise.

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