Cook Time | 60 minutes |
Servings |
Ingredients
- 300 gram Chicken breast
- 200 gram Pineapple
- 3 pieces Egg
- 250 gram Chinese cabbage
- 100 gram Cheese hard
- 3 tablespoons Mayonnaise
- Salt to taste
- 2 cloves Garlic
Ingredients
|
Instructions
- 1. Chicken breast boil in salted water. 2. Eggs boiled in steep, cool, clean. 3. Chicken breast, egg, pineapple, cheese cut into small cubes. 4. Cabbage thoroughly wash and chop. Garlic passed through the press. 5. In bowl mix: sliced chicken breast, cheese, egg, pineapple, cabbage, garlic, add mayonnaise, salt to taste and stir.