Print Recipe
 Chicken Salad with Egg Pancake Recipe
Delicious, interesting salad. It can replace lunch or dinner. Help yourself!
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Beat eggs with a fork with a pinch of salt and fry the pancake in a pan with a Little vegetable oil.
    Beat eggs with a fork with a pinch of salt and fry the pancake in a pan with a Little vegetable oil.
  2. Cucumber and pepper cut into small cubes, add corn and mayonnaise. Finely chop the onion and cut the breast into small cubes. Add spices.
    Cucumber and pepper cut into small cubes, add corn and mayonnaise. Finely chop the onion and cut the breast into small cubes. Add spices.
  3. Finely chop the dill and add mayonnaise. Cut the pancake into strips. Carefully mix the salad and put it in the refrigerator for 20 minutes.
    Finely chop the dill and add mayonnaise. Cut the pancake into strips. Carefully mix the salad and put it in the refrigerator for 20 minutes.
0 0 votes
Article Rating
       

Related posts:

Chicken Salad with Egg Pancake Recipe Chicken Salad with Egg Pancake Recipe Vegetable Salad with Egg Pancake Recipe Salad with Chicken and Egg Pancakes Recipe Salad with Chicken and Egg Pancakes Recipe Pancake Salad Recipe Salad with Chicken and Egg Pancakes Recipe Vegetable Salad with Chicken and Egg Recipe Onion Salad with Egg and Cucumber Recipe Egg Salad Recipe Chicken Chops in a Pancake Braid Recipe Vegetable Salad with Chicken and Egg Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments