Cook Time | 60 minutes |
Servings |
Ingredients
- 250 gram Flour wheat / Flour
- 2 tablespoons Cocoa powder
- 1 pack Baking powder
- 180 gram Sugar
- 1 pack Vanilla sugar
- 4 pieces Chicken eggs
- 220 gram Butter
- 175 ml Red dry wine
- 100 gram Chocolate chips
- 120 gram Glaze ready
Ingredients
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Instructions