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Chopped Chicken Cutlets with Green Onions Recipe
There are a great many recipes for cooking cutlets. I will add another version of delicious, juicy, tender cutlets.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Pour semolina with warm water so that it swells.
    Pour semolina with warm water so that it swells.
  2. Finely chop the fillets.
    Finely chop the fillets.
  3. Add the egg, mix well.
    Add the egg, mix well.
  4. Add finely chopped green onions and mix.
    Add finely chopped green onions and mix.
  5. Add mayonnaise and semolina, mix well. Add salt and pepper to taste. Let the minced meat brew for 10 minutes.
    Add mayonnaise and semolina, mix well. Add salt and pepper to taste. Let the minced meat brew for 10 minutes.
  6. Spread 1 tablespoon of minced meat on the heated oil. Fry over low heat under a closed lid.
    Spread 1 tablespoon of minced meat on the heated oil. Fry over low heat under a closed lid.
  7. Bon appetit.
    Bon appetit.
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