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Print Recipe
Chopped Chicken Cutlets with Green Onions Recipe
Recipes cutlets great variety. I will add another version of delicious, juicy, tender cutlets.
Cook Time 45 minutes
Servings
Ingredients
Cook Time 45 minutes
Servings
Ingredients
Instructions
  1. Semolina pour warm water to make it swell.
    Semolina pour warm water to make it swell.
  2. Finely chop the fillet.
    Finely chop the fillet.
  3. Add the egg, mix well.
    Add the egg, mix well.
  4. Add finely chopped green onions and mix.
    Add finely chopped green onions and mix.
  5. Add mayonnaise and semolina, mix well. Salt and pepper to taste. Let the minced meat stand for 10 minutes.
    Add mayonnaise and semolina, mix well. Salt and pepper to taste. Let the minced meat stand for 10 minutes.
  6. Spread 1 tbsp of the mince in hot oil. Fry on a small fire under a closed lid.
    Spread 1 tbsp of the mince in hot oil. Fry on a small fire under a closed lid.
  7. Bon appetit.
    Bon appetit.

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