Print Recipe
 Creamy Chicken with Sun-Dried Tomatoes Recipe
Recipe for a light dinner for poultry lovers. Sun-dried tomatoes lend a spicy touch, and the sauce - incredible creaminess and delicate flavor.
Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Course Dinner Dishes, Hot Dishes, Lunch Second Breakfast Dishes, Second Course Dishes
Cuisine Ukrainian Cuisine
Keyword Easy, For Beginners
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Prepare the products. Each fillet was cut in half lengthwise and beaten off. Sun-dried tomatoes sliced. Mixed paprika, salt and 3 crushed garlic cloves to grate the bird. Another 4 cloves crushed with a sauce knife. Chop the parsley, too.
    Prepare the products. Each fillet was cut in half lengthwise and beaten off. Sun-dried tomatoes sliced. Mixed paprika, salt and 3 crushed garlic cloves to grate the bird. Another 4 cloves crushed with a sauce knife. Chop the parsley, too.
  2. RUB the chicken with a mixture of spices on both sides, do not regret it.
    RUB the chicken with a mixture of spices on both sides, do not regret it.
  3. In a frying pan, melt the butter and fry the chicken on both sides until it is nicely browned.
    In a frying pan, melt the butter and fry the chicken on both sides until it is nicely browned.
  4. Remove the chicken and put it on a plate. In the same pan with the remaining oil, mix the cream, garlic, sun-dried tomatoes and parsley. Turn down the heat and bring the sauce to a boil.
    Remove the chicken and put it on a plate. In the same pan with the remaining oil, mix the cream, garlic, sun-dried tomatoes and parsley. Turn down the heat and bring the sauce to a boil.
  5. Return the chicken to the pan and simmer in the sauce until tender, turning the pieces periodically to wrap them in the sauce.
    Return the chicken to the pan and simmer in the sauce until tender, turning the pieces periodically to wrap them in the sauce.
  6. We get a tender, melting chicken in the mouth with minimal effort!
    We get a tender, melting chicken in the mouth with minimal effort!
  7. Bon Appetit!
    Bon Appetit!
0 0 votes
Article Rating
       

Related posts:

Rice Casserole with Chicken and Sun-Dried Tomatoes Recipe Stuffed Leg with Mozzarella and Sun-Dried Tomatoes Recipe Grilled Turkey Roll with Sun-Dried Tomatoes Recipe Potato Gratin with Sun-Dried Tomatoes Recipe Chicken Terrine with Rice Balls and Sun-Dried Tomatoes Recipe Quiche with Sun-Dried Tomatoes Recipe Salad with Chicken and Sun-dried Tomatoes Recipe Muffins with Mussels and Sun-Dried Tomatoes Recipe Potato Gratin with Sun-Dried Tomatoes Recipe Pork Knuckle Mini-Terrines with Olives, Capers and Sun-Dried Tomatoes Recipe Rosy Pies with Sun-Dried Tomatoes Recipe Focaccia with Rosemary and Sun-Dried Tomatoes Recipe
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments