Print Recipe
 Egg Salad on Bread Rolls Recipe
Very tasty, creamy, tender salad on healthy bread. An original and interesting snack for every day.
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Cut the onion into a small cube, grate the carrots on a coarse grater. Fry the vegetables until tender in vegetable oil. Cool down.
    Cut the onion into a small cube, grate the carrots on a coarse grater. Fry the vegetables until tender in vegetable oil. Cool down.
  2. Add finely chopped dill to the cooled vegetables, grate the cucumbers on a fine grater. Cut the eggs into small cubes, add salt, ground pepper and mayonnaise. Mix the appetizer thoroughly and spread generously on the loaves.
    Add finely chopped dill to the cooled vegetables, grate the cucumbers on a fine grater. Cut the eggs into small cubes, add salt, ground pepper and mayonnaise. Mix the appetizer thoroughly and spread generously on the loaves.
0 0 votes
Article Rating
       

Related posts:

Bread Rolls with Egg and Salmon Roll Recipe Fast Food on Bread Rolls Recipe Egg Whites Rolls Recipe Cabbage Rolls with Egg and Cheese Recipe Bread Rolls with Rice Salad Recipe Bread Rolls “Quick Snack” Recipe Lean Pita Bread Rolls Recipe Chicken Salad with Egg Pancake Recipe Rolls of Pita Bread for Breakfast Recipe Rolls of Thin Bread with Salmon Recipe Fish Pate for Bread Rolls Recipe Pita Bread Rolls with Cheese Recipe
Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments