Cook Time | 25 minutes |
Servings |
Ingredients
- 1 jar Cod liver canned
- 4 pieces Chicken eggs
- 2 tablespoons Green peas canned
- 1 piece Marinade cucumber
- 1 cloves Garlic
- 2 teaspoons Mayo to taste
- Parsley to taste
- Salt to taste
- Black pepper to taste
Ingredients
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Instructions