Print Recipe
 Fruit and Vegetable Salad with savory Cheese Recipe
A very light salad with an unusual and interesting taste. Very simple salad.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Wash the lettuce leaves, dry them, and pick them. Remove the zest from the orange. Peel the orange and kiwi and cut into slices.
    Wash the lettuce leaves, dry them, and pick them. Remove the zest from the orange. Peel the orange and kiwi and cut into slices.
  2. Cut the cheese and peeled pepper into cubes. Cut the olives in half. Put the ingredients in a salad bowl, season with salt and pepper, sprinkle with sesame seeds and orange zest, and sprinkle with balsamic vinegar.
    Cut the cheese and peeled pepper into cubes. Cut the olives in half. Put the ingredients in a salad bowl, season with salt and pepper, sprinkle with sesame seeds and orange zest, and sprinkle with balsamic vinegar.
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