Name: Savory Salad of baked Vegetables Recipe
Ingredients: 300 gram Cauliflower; 140 gram Carrot; 1 pinch Turmeric; 0.25 teaspoons Thyme; 1 teaspoon Paprika sweet; salt; White pepper; 4 tablespoons Vegetable oil; 1/2 pieces onion red; Parsley (to taste); cilantro (to taste); 1 tablespoon Tahini paste; 2 tablespoons Lemon juice; 1 tablespoon Vegetable oil; 1 tablespoon Water; 1 clove garlic

Savory Salad of baked Vegetables Recipe

Surprisingly simple and delicious salad! Very easy to prepare and eat, for me it is a pleasant discovery this fall.

Course

Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas

Cuisine

Bulgarian Cuisine

Keyword

Easy, For Beginners

Servings

Ingredients

300 gram Cauliflower
140 gram Carrot
1 pinch Turmeric
0.25 teaspoons Thyme
1 teaspoon Paprika sweet
Salt
White pepper
4 tablespoons Vegetable oil
1/2 pieces Onion red
Parsley to taste
Cilantro to taste
1 tablespoon Tahini paste
2 tablespoons Lemon juice
1 tablespoon Vegetable oil
1 tablespoon Water
1 clove Garlic