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 Light dairy Dessert with Berries Recipe
A very tasty treat, without harm to the figure. Just 15 minutes of effort - and the dessert is ready!
Course Desserts Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Desserts Dishes, Holiday Food Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Berries can be taken any to your taste. They can be fresh or frozen. I have red and black currants. Remove from the freezer and leave.
    Berries can be taken any to your taste. They can be fresh or frozen. I have red and black currants. Remove from the freezer and leave.
  2. In a saucepan with a thick bottom, mix milk, vanilla, sugar and starch. Mix well and put on fire. With constant stirring, bring to a boil. The mass will turn out thick.
    In a saucepan with a thick bottom, mix milk, vanilla, sugar and starch. Mix well and put on fire. With constant stirring, bring to a boil. The mass will turn out thick.
  3. Remove from the heat and add the berries to the hot mass. Mix it.
    Remove from the heat and add the berries to the hot mass. Mix it.
  4. Take a container or a cake pan, cover with baking paper and pour the hot mass into it. Flatten with a spoon and cover tightly with plastic wrap. Let it cool completely and refrigerate for 3 hours. I put it away for the night.
    Take a container or a cake pan, cover with baking paper and pour the hot mass into it. Flatten with a spoon and cover tightly with plastic wrap. Let it cool completely and refrigerate for 3 hours. I put it away for the night.
  5. We take out the dessert, remove the film and turn the mold onto the cutting board. Remove the paper and cut the dessert into cubes. He cuts well.
    We take out the dessert, remove the film and turn the mold onto the cutting board. Remove the paper and cut the dessert into cubes. He cuts well.
  6. Then we roll the cubes in coconut chips and serve them to the table.
    Then we roll the cubes in coconut chips and serve them to the table.
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