Delicious cupcakes with cashew nuts and dried cherries. Well, you understand that the additives here can be very diverse. I also "played" with the top of these muffins: sprinkled with crumbs from puff cakes, sugar and marmalade balls. With the baby I liked the most. Kind of have them lies some "bushy", more cozy. The marmalade balls just drowned. Sugar did not change the texture of the top much, but it also gave a rough look.
Cook Time | 60 minutes |
Servings |
Ingredients
- 100 gram Butter
- 180 gram Sugar
- 2 pieces Chicken eggs
- 200 ml Yogurt Greek
- 60 ml Milk
- 275 gram Flour wheat / Flour
- 10 gram Baking powder
- 60 gram Cherry (dried)
- 60 gram Cashew
- 1 pinch Salt
Ingredients
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Instructions
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