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Print Recipe
Ribs Baked with Potatoes Recipe
Very gentle and juicy ribs successfully combined with crispy and bright as the sun potatoes. The main thing is not to go crazy from the taste and aroma.
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Ingredients
Prep Time 10 minutes
Cook Time 40 minutes
Servings
Ingredients
Instructions
  1. Ribs of the chop down on the pieces, wash.
    Ribs of the chop down on the pieces, wash.
  2. Potatoes clean, cut into 2 parts, if large - into 4.
    Potatoes clean, cut into 2 parts, if large - into 4.
  3. In a deep dish lay ribs and potatoes. Adding to them mustard, salt, mayonnaise, garlic passed through the garlic, allspice, Basil. Mix well.
    In a deep dish lay ribs and potatoes. Adding to them mustard, salt, mayonnaise, garlic passed through the garlic, allspice, Basil. Mix well.
  4. Spread on a baking sheet and send in preheated oven to 200 degrees. Bake for 40 minutes. It is desirable to mix once.
    Spread on a baking sheet and send in preheated oven to 200 degrees. Bake for 40 minutes. It is desirable to mix once.
  5. The dish is ready.
    The dish is ready.

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