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 Salad in a Bun "Spring Walk" Recipe
You can get out for a walk on the edge of the forest, and to make it more fun to walk - I suggest you take with you such a delicious snack-salad in a bun!
Course Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Course Dinner Dishes, Lunch Second Breakfast Dishes, Picnic Food Dishes, Snacks Ideas
Cuisine Polish Cuisine
Keyword Easy, For Beginners
Servings
Ingredients
Instructions
  1. Cut the boiled and smoked ham into small cubes. You can use boiled pork or boiled-smoked neck.
    Cut the boiled and smoked ham into small cubes. You can use boiled pork or boiled-smoked neck.
  2. Chop the marinated pepper finely.
    Chop the marinated pepper finely.
  3. Also chop the red onion finely.
    Also chop the red onion finely.
  4. Grate the cheese .
    Grate the cheese .
  5. For the sauce, mix mayonnaise, crushed garlic and soy sauce .
    For the sauce, mix mayonnaise, crushed garlic and soy sauce .
  6. Mix all the salad ingredients, add the chopped herbs and season with the sauce.
    Mix all the salad ingredients, add the chopped herbs and season with the sauce.
  7. For small buns, cut off the tops and remove some of the crumb.
    For small buns, cut off the tops and remove some of the crumb.
  8. Fill with salad and cover with "lids".
    Fill with salad and cover with "lids".
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