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Print Recipe
Salad with Arugula and white Beans Recipe
Vitamin and very spring dish. It is prepared quickly and is eaten in the same way.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Wash the beans and cook until tender.
    Wash the beans and cook until tender.
  2. Wash the salad leaves, cool the beans, peel the Apple and cut into small cubes.
    Wash the salad leaves, cool the beans, peel the Apple and cut into small cubes.
  3. For the dressing, mix the olive oil, soy sauce, sesame seeds and black pepper. Combine the prepared salad ingredients.
    For the dressing, mix the olive oil, soy sauce, sesame seeds and black pepper. Combine the prepared salad ingredients.
  4. Place on a serving plate and pour over the sauce.
    Place on a serving plate and pour over the sauce.

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