•  
  •  
  •  
  •  
  •  
  •  

Print Recipe
Salad with Cranberries and Turkey Recipe
A regular salad, seasoned with caramelized cranberries, apple juice and grated horseradish. Very tasty salad.
Servings
Ingredients
Servings
Ingredients
Instructions
  1. Turkey cut into cubes, lettuce my and tear, tomatoes my and cut in half
    Turkey cut into cubes, lettuce my and tear, tomatoes my and cut in half
  2. Turkey cut into cubes, lettuce my and tear, tomatoes my and cut in half
    Turkey cut into cubes, lettuce my and tear, tomatoes my and cut in half
  3. Wash and dry the cranberries. Heat 2 tablespoons in a frying pan. tablespoons of oil 3 min. fry the cranberries, sprinkle a little sugar and caramelize.
    Wash and dry the cranberries. Heat 2 tablespoons in a frying pan. tablespoons of oil 3 min. fry the cranberries, sprinkle a little sugar and caramelize.
  4. In the remaining oil, fry the turkey on all sides until golden brown
    In the remaining oil, fry the turkey on all sides until golden brown
  5. Mix sour cream with apple juice and horseradish, season with salt and pepper, add a pinch of sugar and cranberries
    Mix sour cream with apple juice and horseradish, season with salt and pepper, add a pinch of sugar and cranberries
  6. We spread the salad, tomato halves and turkey on plates. Before eating, pour the sauce over it.
    We spread the salad, tomato halves and turkey on plates. Before eating, pour the sauce over it.

  •  
  •  
  •  
  •  
  •  
  •  
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Leave a Reply

avatar
  Subscribe  
Notify of