1. First, cut the onion into half rings.2. We tried to clean the liver as much as possible from the films.
We cut it into small pieces.
3. Now we need to fry the onion until golden brown.4. Add the liver to it and fry it for seven minutes.5. At the end of roasting, salt and pepper.6. Next, we need to connect the components.
To do this, add carrots, peas and mayonnaise to the cooled liver.