Wash shrimp was not boiled. They must be gradually thawed before cooking and after laying in salted boiling water, cook for an average of 3-5 minutes until ready (if pink and surfaced, then they are ready). I had them in a shell, but without heads. I peeled the shrimp. We cook the egg hard-boiled.
We take a salad bowl and put arugula on the bottom. Carefully and beautifully lay out the shrimp, pepper, cut into strips, cherry halves and egg quarters. Sprinkle with grated Parmesan chips. Making refueling. Mix olive oil with mustard, lemon juice, finely chopped garlic, salt to taste.
Pour the salad dressing right before serving and decorate with a little arugula leaves.