Cook Time | 40 minutes |
Servings |
Ingredients
- 260 gram Butter 200 g dough + 60 g cream
- 1 piece Chicken egg
- 100 gram Sugar powder
- 200 gram Flour wheat / Flour
- 100 gram Corn starch
- 1 teaspoon Baking powder
- 3 tablespoons Cocoa powder
- 3 tablespoons Poppy
- 60 gram Halva any, in cream
Ingredients
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Instructions