Cook Time | 20 minutes |
Servings |
Ingredients
- Herbs (try dill, parsley, and green onions)
- 1 piece Onion
- 4 pieces Tomatoes
- 2 teaspoons Salt
- 1 teaspoon The mixture of pepper
- Red hot pepper
- 5 tablespoons Ketchup
- 3 cloves Garlic
Ingredients
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Instructions