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Spicy Vegetable Sauce for Meat Recipe
Very tasty sauce for barbecue. It consists only of fresh products and a little mayonnaise.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Ingredients.
    Ingredients.
  2. Greens: parsley, green onion, dill - cut very finely. Basically, you can add any greens you have, but personally I don't recommend using cilantro... add finely chopped onions. Put everything in a deep plate or frying pan.
    Greens: parsley, green onion, dill - cut very finely. Basically, you can add any greens you have, but personally I don't recommend using cilantro...
add finely chopped onions.
Put everything in a deep plate or frying pan.
  3. important! Not everyone likes garlic, but we like it - so I finely chop the garlic. Lay out to the greens.
    important! Not everyone likes garlic, but we like it - so I finely chop the garlic.
Lay out to the greens.
  4. Take tomatoes. Cut very finely. important! Do not grate or grind in a meat grinder - it is finely chopped directly with the peel. Add to our slices.
    Take tomatoes.
Cut very finely.
important! Do not grate or grind in a meat grinder - it is finely chopped directly with the peel.
Add to our slices.
  5. Mix all the contents of the container thoroughly, sprinkle with salt and pepper ... Then add ketchup. Mix it.
    Mix all the contents of the container thoroughly, sprinkle with salt and pepper ...
Then add ketchup.
Mix it.
  6. Serve with meat, chicken.
    Serve with meat, chicken.
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