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Print Recipe
Strawberry-Cucumber Salsa Recipe
Salsa is very well combined with fish dishes, delicious unusually. Very pleasant taste.
Cook Time 15 minutes
Servings
Ingredients
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Cut strawberries into small cubes. Cucumber can be cleaned if the skin is rough, cut into the same cubes as strawberries. Finely chop the Basil, chives, celery.
    Cut strawberries into small cubes. Cucumber can be cleaned if the skin is rough, cut into the same cubes as strawberries. Finely chop the Basil, chives, celery.
  2. Prepare the sauce: to do this, mix all the ingredients: lemon juice, Mandarin juice, peanut butter, sweet chili sauce, salt to taste, if necessary. Beat lightly with a whisk.
    Prepare the sauce: to do this, mix all the ingredients: lemon juice, Mandarin juice, peanut butter, sweet chili sauce, salt to taste, if necessary. Beat lightly with a whisk.
  3. If you like it sharper, peel the pepper from the seeds and finely chop. Put all the ingredients in a bowl, pour the sauce and mix. Serve immediately. Very well combined with fish dishes!
    If you like it sharper, peel the pepper from the seeds and finely chop. Put all the ingredients in a bowl, pour the sauce and mix. Serve immediately. Very well combined with fish dishes!

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