Print Recipe
 Tea with Persimmon, Mint and Thyme Recipe
Fragrant, warming tea with bright, honey persimmon, mint and thyme!
Course Breakfast Lunch, Morning Breakfast Dishes
Cuisine Estonian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Course Breakfast Lunch, Morning Breakfast Dishes
Cuisine Estonian Cuisine
Keyword Easy, For Beginners
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. Cut the persimmon into slices.
    Cut the persimmon into slices.
  2. Put it in the teapot. Add ginger, mint sprigs and thyme.
    Put it in the teapot. Add ginger, mint sprigs and thyme.
  3. Pour boiling water and let it brew for 15-20 minutes.
    Pour boiling water and let it brew for 15-20 minutes.
  4. We pour tea and invite everyone to tea! Who likes sweets more - add honey, and we had enough sweets from persimmons)
    We pour tea and invite everyone to tea! Who likes sweets more - add honey, and we had enough sweets from persimmons)
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