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 Trout in the Oven with Vegetables Recipe
The recipe is very simple and incredibly delicious! From vegetables, I used broccoli and cauliflower, but you can use any vegetables. The fish is very juicy.
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Hot Dishes, Second Course Dishes
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. 1. Mix sour cream+mayonnaise+soy sauce; 2. Add seasoning for fish; 3. Each steak doused in a creamy sauce and spread in a baking dish; 4. The remains of the sauce poured into the form; 5. Add lemon and vegetables; 6. Bake for 15 minutes at 180 degrees;
    1. Mix sour cream+mayonnaise+soy sauce; 2. Add seasoning for fish; 3. Each steak doused in a creamy sauce and spread in a baking dish; 4. The remains of the sauce poured into the form; 5. Add lemon and vegetables; 6. Bake for 15 minutes at 180 degrees;
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